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Modernist Food Photography: Wed 11/20

Adam Gopnik and Nathan Myhrvold of The New Yorker will share the techniques, science and stories behind the culinary-centric photos that compose Myhrvold’s latest project, “The Photography of Modernist...

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Using Instagram To Help Build Your Brand

Social media can be both a blessing and a curse for a foodservice enterprise. In this month’s Enterprise Insight, we will discuss the benefits of using Instagram for your business, and how to use it...

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